Today's specials
From the kitchen
Prawn and crayfish salad
16.95
Finished with avocado and our sweet chilli, lime and coriander dressing
Tart of the day
15.95
French Brie, walnut and onion chutney. Served with salad, coleslaw and rustic chips.
From the bar
Lemonade fruit cup spritzer
3.75
lemonade served with frozen wild berries and ice (alcohol free)
Pimm’s and lemonade
8.45
Sweet treats
Chocolate fudge cake
4.25
Victoria sponge
4.75
Coffee and walnut
4.75
Rhubarb and custard
4.75
Carrot cake (ve)
4.25
Caramel cake
4.75